Brochures
Our Product Guide is published annually in addition to a bi-monthly Special Offers, plus additional speciality brochures throughout the year.
Product Guide
A comprehensive overview of our complete range, containing over 4,000 items of fresh, chilled, frozen, ambient and non-food supplies for the professional caterer. This includes our range of fresh fruit and vegetables, fresh meat and poultry, wine cellar and much more.
Special Offers
JANUARY-FEBRUARY 2025 - Our bi-monthly special offers publication containing new products launches, ranges and special offer deals. This includes BOGOF listings and limited-time sales.
Fresh Produce
We work with trusted local suppliers to offer our customers an excellent range of fresh vegetables, prepared vegetables, fruit and herbs - all delivered alongside your regular foodservice delivery. See the produce page for an updated price list.
Butchery & Fresh Meat
Trust, consistency, quality and value are essential ingredients for a fresh meat supplier and we’re serious about instilling these values across our range. Our latest list features many butchery favourites, from lamb shanks to brisket, pork shoulder to horseshoe gammon, whole chicken to fillets, plus much more.
Steak Guide
Learn more about our range of steaks; which are best suited to your establishment, their unique selling points, our chill chain process, wine matching, the best sauces for steaks - and much more.
Coffee Pods & Machines
K-Fee and Mr & Mrs Mill coffee pods are the ideal coffee technology for offices, pubs, meeting rooms, hotels and much more....
Chemical and Cleaning
We understand that creating the right environment for your customers isn’t only about the food you serve, your table settings or how your staff are dressed - it’s also about keeping your premises clean, hygienic and safe. This guide contains everything you could need to maintain a professional, comfortable and safe environment within your business.
Specialist & General Care
We understand that catering for specialist and general care varies dramatically from standard catering in restaurants and pubs.
Catering for Education
Serving up tasty nutritious food within tight budgets, keeping pupils and parents happy, encouraging healthier diets and dealing with lunchtime queues can be a real battle, but there are some ideas that could help…
